Where are you from originally? I come from Little Rock, AR, and I lived in Memphis when Elvis died.
When did you begin working at Quality Seafood? Jeff started as our Contractor in May 2012
What do you love most about your job? “Building people’s Dreams”
What is your biggest challenge while on the Quality Seafood job? “The biggest challenge was keeping Quality’s doors open for business during construction.”
In your opinion, what makes Quality Seafood unique? Quality seafood is a landmark. I told my guys “we are not just building a restaurant, we are building a landmark.”
What’s your favorite menu item to order on your break at Quality Seafood? “All of them, but I love Monday Nights for the Crab Special”
If you could give our customers one piece of advice when buying or cooking seafood, what would it be? “Be brave and try something different, you will not be disappointed!”
If you were to turn on your ipod what song would be playing? “ Merle Haggard ‘If we make it thru December’”